
The entry-level models in the Hanse series cut cold cuts, sausages, ham and cheese reliably and cleanly thanks to their large cutting area and their hard-chrome-plated knife made from special steel. Regardless of whether thick or thin slices are desired, the cutting thickness is infinitely variable between 0 and 15 mm. A slight inclination of the slide and knife offers the ease of use of a bevel cutter. All models are equipped with an air-cooled motor that is extremely quiet.
Data sheet