The inexpensive entry-level model reliably cuts cold cuts, ham, sausage and cheese with its hard chrome-plated knife and a cutting area of 250 mm. Regardless of whether thick or thin slices are desired, the cutting thickness is infinitely variable between 0 and 13 mm. A slight inclination of the slide and knife offers the ease of use of a bevel cutter. Four suction feet ensure a firm footing and the necessary safety. The sled is easily removable for effortless cleaning.